This quick and easy meal comes together in 30 minutes! Shredded chicken, peas and crunchy almonds get tossed in a vibrant coriander pesto - served on a bed of fresh salad greens and creamy avocado!
This is a light and fresh salad, if you are feeding a hungry household we recommend popping some potatoes or sweet potatoes in the oven at the same time as you cook the chicken.
Breakdown
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Meal prep guide - if you followed the meal prep guide you would have roasted the almonds.
This recipe serves four, if you are cooking for two, simply halve the recipe.
Chicken
Coriander pesto
Salad
Vegetables
Protein
Other