Fritters aka delicious savoury pancakes. This recipe is full of zucchini, fresh herbs and halloumi making them the perfect vegetarian meal served with pan-fried asparagus and a creamy yoghurt sauce.
Meal prep guide - if you followed the meal prep guide you would have already made the creamy yoghurt sauce and prepared the asparagus.
This recipe serves four, if you're cooking for two simply half everything in the recipe except for the eggs, use two eggs and use 3-4 Tbsp of flour.
Zucchini Halloumi Fritters
Creamy Tahini Sauce