Saturday 28th january - Friday 3rd february

Ready to get cooking?
Here's everything you need

Hey there, 

On this week's menu, we have one of our all-time favourite pasta recipes - it utilises the beautiful produce summer has to offer (eggplant, capsicum and zucchini), plus it packs a punch in the flavour department thanks to the chorizo.

When buying chorizo, we like to look for a simple ingredient list of just meat, spices and casing, as lots of brands are filled with additives and preservatives. This one is our personal favourite.

Happy cooking!
Nikki and Laura xx 

Shopping ListMeal Prep

This week's recipes